Henry Bell Launches New Equine Feed


They have launched EquiGlo Cooked Full Fat Linseed

New product news from Henry Bell...

Henry Bell & Co (Grantham) has grown its stable of premium equine feeds with the launch of EquiGlo Cooked Full Fat Linseed. This nutritious and natural product can be included in all feeding regimes for condition, performance and general wellbeing.


It is made in the UK from pure, great-quality linseed that has been micronised and milled to improve the availability of ingredients and allow higher digestible energy levels. Low in sugar and starch, the feed is suitable for horses and ponies prone to laminitis, while its calorie-rich content helps equines to remain full and energised for longer.


EquiGlo Cooked Full Fat Linseed is BETA NOPS-approved, extremely palatable and a good source of slow-release energy. It provides high-quality protein to support muscle development and recovery, and has an excellent fibre profile, with a range of soluble and insoluble fibres. Rich in natural antioxidants such as Vitamins C and E, and flavonoids to help support tissue structure, the feed also includes a wide range of minerals and trace elements, and essential fatty acids Omega 3, 6 and 9 to promote glossy coats and healthy skin.


The feed is particularly beneficial for horses and ponies on forage or fibre-based diets and can be fed directly from the bag or used as a top dressing with hard feeds or EquiGlo Quick Soak 10 Minute Beet.


“We are delighted to introduce EquiGlo Cooked Full Fat Linseed to our collection of equine feeds and treats,” said Henry Bell Trading Director Simon Parker. “It offers retailers a fantastic opportunity to stock a quality supplementary feed at a really good price point.

“Henry Bell has been a trusted name in the animal feed sector since 1825 and we are immensely proud of the knowledge and expertise that underpins our EquiGlo range. We are confident that EquiGlo Cooked Full Fat Linseed will prove to be extremely popular with equine owners.”


For further information, telephone 01476 565761 or email [email protected]