Lily’s Kitchen launches Pub Lunch Fish & Chips recipe for dogs


Pet parents can now treat their four-legged friend to their very own fish and chips

New product news from Lily's Kitchen...

What’s a trip to the beach or an afternoon spent in a cosy pub without a delicious fish and chip supper? Inspired by our favourite catch of the day, Lily’s Kitchen is serving up a British classic with a NEW Fish & Chips recipe – time to dive in, doggos. 

As the nation’s most popular British dish, pet parents can now treat their four-legged friend to their very own fish and chips crafted with natural ingredients. The vet-approved recipe from the B Corp pet food brand is made with freshly prepared chicken, herring and white fish, as well as potatoes which are a good source of potassium, and vibrant peas.

This seaside inspired supper offers complete nutrition, meaning it has everything your little friend needs to refuel after a day of mischief on the beach or following a weekend wander to the pub. This mouth-watering feast is made with proper fish and is suitable for all good boys and girls over four-months old.

Charlotte Henderson, Head of Marketing at Lily’s Kitchen, comments: “Launching just in time for summer, Lily’s Kitchen is excited to have crafted our own version of the seaside favourite, so that our dogs can truly enjoy everything the beach has to offer during the warmer months. The seaside is synonymous with the nation’s favourite dinner and as we’ve always believed our beloved pets are part of the family, we’re ensuring they can tuck into this winning dish too. 

“For urban pet parents who are more likely to enjoy fish and chips a little further from the sea, this cosy recipe is perfect for weekend afternoons in the pub. The best part? Now they won’t try to pinch a chip off your plate!”

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